Mizu Lemongrass Shochu, handcrafted in “genshu” (undiluted) style with higher alcohol content, this Shochu truly expresses its unique character. Beautiful cantaloupe nose with flavors of fresh grains, cut grass, and white pepper. It is delicate, earthy, lively, delicious. Floral, sake-like aroma with notes of banana bread and fresh grains. Buttery texture. Drinks like a young whisky with hints of ripe melon and vanilla custard. Best for sipping or mixing, it is reminiscent of sake on the nose, yet much like a young whisky on the palate. Delicate and earthy with a smooth finish
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