TY KU Sake Junmai Ginjo Black – imported from Nara, Japan, it is produced by the famed Umenoyado Brewery by the world renowned Toji (Master Brewer) Hiroji Kitaba. Its refined flavor profile balances peach on the nose with a subtle hint of spice underneath. The depth and body pairs well with lighter Western fare (grilled white meats and cooked fish), yet is dry and delicate enough to complement Asian cuisine. Rich and silky texture with hints of peach and vanilla notes. Best enjoyed chilled like a fine white wine.
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